Ideal temperature
15°C °C
Color
Wine variety
Zali Breg (SLO), Calvario (ITA), Grdinca (ITA)
Altitude
120-220 mt. ca
Vinification
Soft pressing , 15 20 days maceration. Barrique, 2 years in bottle.
Color
Ruby with notes of carmine
Nose
Dark chocolate , violets , black tea
Taste
Firm structure , delicate tannins, berry fruit
Serving Temperature
15°C