Ideal temperature


15°C °C

Color


Wine variety


Zali Breg (SLO), Calvario (ITA), Grdinca (ITA)

Altitude


120-220 mt. ca

Vinification


Soft pressing , 15 20 days maceration. Barrique, 2 years in bottle.

Color


Ruby with notes of carmine

Nose


Dark chocolate , violets , black tea

Taste


Firm structure , delicate tannins, berry fruit

Serving Temperature


15°C